Catering Equipment Clearance Online Auction

Catering Equipment Clearance Online Auction

PLEASE NOTE: INSPECTION HIGHLY RECOMMENDED FOR THIS AUCTION AS LOTS HAVE NOT BEEN TESTED & WORKING CONDITION IS UNKNOWN


AUCTION ITEMS INCLUDE

- REFRIGERATED SERVERS

- BAIN MARIES

- PLATE DISPENSERS

- DISPLAY CABINETS


Inspection available onsite at 302 Gnangara Road, Landsdale WA, on Wednesday the 12th of November from 9:00am to 2:00pm.

Condition of Site Entry

Enclosed Footwear MUST be worn onsite.



​All items are sold ‘as is, where is’
All items at Ross’s Auctions are sold on an ‘as is, where is’ basis. This means the item is being sold in its current condition, regardless of any faults or damage. The bidder accepts full responsibility in satisfying themselves with the item prior to bidding. It is recommended that that if the bidder is in doubt, not to bid as no returns or refunds will be made. 


PICK UP: Goods to be collected from Thursday the 13th to Friday the 14th of November, at 9:00am to 2:00pm from 302 Gnangara Road, Landsdale WA. (All goods must be removed by 2:00pm on Friday the 14th of November). PLEASE NOTE: Any invoice changes required after the closure of the auction will incur a $150/per invoice fee.

NOTE: To collect your goods, please ensure you have a valid form of Photo Identification present (such as a Driver's Licence) if you are requested to confirm your identity.

NOTE: Please adhere to the specified Collection Period to avoid any delays. All uncollected goods beyond the designated timeframe will be considered abandoned by the Buyer.

**PLEASE NOTE**

Any invoice changes required after the closure of the auction will incur a $150/per invoice fee.